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Brownlees Russet
Dessert Apple - This apple has stood the test of time, raised in Hemel Hempstead in 1848 by Mr William Brownlees. Intense, sweet to sharp taste of acid or fruit drops; quite juicy. Victorians prized it for the late dessert and Edwardians also valued its blossom - deep carmine buds opening to pink. Brown to red russet medium size fruit. Picking time early to mid October. Fruits store well. Pollination group 3.
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